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Pois cassés de France Sabarot
Pois cassés de France
Pois cassés de France Sabarot by Sabarot provides 326 kcal per 100 g, with 2.2 g of sugars and 26.5 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dried split peas category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 326 kcal | 307 +6% |
| Total fat | 1.3 g | 1.8 −28% |
| Saturated fat | 0.2 g | 0.2 −18% |
| Carbohydrates | 45 g | 45.7 |
| Total sugars | 2.2 g | 3.4 −36% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 14 g | 15 −7% |
| Protein | 26.5 g | 20.8 +27% |
| Salt | 0 g | 0.1 −90% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 124 Dried split peas products on Foodmetria.
Compared with other dried split peas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pois cassés
- May contain traces
- Gluten
Product details
- Quantity
- 500 g
- Sold in
- France
- Barcode
- 3111950241201
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pois cassés de France Sabarot?
Pois cassés de France Sabarot contains 326 kcal per 100 g.
How much sugar is in Pois cassés de France Sabarot?
Pois cassés de France Sabarot has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pois cassés de France Sabarot healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pois cassés de France Sabarot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pois cassés de France Sabarot contain?
No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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