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Poires Williams au Sirop Léger

by Baccara 412 g in Pears in syrup Barcode 26076157

Fruits au sirop

Nutri-Score

abcde

Average nutritional quality

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Poires Williams au Sirop Léger by Baccara provides 62 kcal per 100 g, with 11.8 g of sugars and 0.2 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pears in syrup category and comes in a 412 g pack.

Nutrient levels per 100 g

Fat

0.1 g · Low

Saturated fat

0 g · Low

Sugars

11.8 g · Moderate

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	62 kcal	63
Total fat	0.1 g	0.1 −23%
Saturated fat	0 g	0 −100%
Carbohydrates	14 g	15.1 −7%
Total sugars	11.8 g	12.5 −6%
Added sugars	15 g	8.1 +84%
Protein	0.2 g	0.2 −19%
Salt	0 g	0 −51%

Category average across 153 Pears in syrup products on Foodmetria.

Compared with other pears in syrup

Calories

lower 46%

Sugars

lower 29%

Salt

higher 37%

Saturated fat

lower 1%

Protein

top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poires Williams demi-fruits, eau, sirop de glucose-fructose, sucre, acidifiant : acide citrique.

Palm oil free

Additives 1

E330 - Citric acid

Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 412 g
Sold in: France
Barcode: 26076157

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poires Williams au Sirop Léger?

Poires Williams au Sirop Léger contains 62 kcal per 100 g.

How much sugar is in Poires Williams au Sirop Léger?

Poires Williams au Sirop Léger has 11.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Poires Williams au Sirop Léger healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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