Plum cake al cacao BIO
Plum cake al cacao BIO by Naturasì provides 451 kcal per 100 g, with 28 g of sugars and 5.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plum cakes category and comes in a 270 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 451 kcal | 399 +13% |
| Total fat | 28 g | 18.2 +54% |
| Saturated fat | 16 g | 3.9 +315% |
| Carbohydrates | 41 g | 52.1 −21% |
| Total sugars | 28 g | 27.8 |
| Added sugars | 8.6 g | 21.1 −59% |
| Dietary fiber | 2.2 g | 3.3 −34% |
| Protein | 5.9 g | 6 |
| Salt | 0.5 g | 0.8 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 227 Plum cakes products on Foodmetria.
Compared with other plum cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Misto d'UOVO, BURRO*, zucchero di canna*, farina di GRANO tenero tipo "0"*, fecola di patate*, cacao in polvere* 6%, aroma naturale di vaniglia, agenti lievitanti (tartrato di potassio, bicarbonato di sodio), emulsionante (lecitina di girasole*), sale. *biologico. Può contenere: FRUTTA A GUSCIO, SOIA, ARACHIDI, semi di SESAMO, SENAPE, LUPINI e SEDANO.
- Allergens
- EggsGlutenMilk
- May contain traces
- CeleryLupinMustardNutsPeanutsSesame seedsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 270 g
- Sold in
- Italy
- Barcode
- 8019010319349
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plum cake al cacao BIO?
Plum cake al cacao BIO contains 451 kcal per 100 g.
How much sugar is in Plum cake al cacao BIO?
Plum cake al cacao BIO has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Plum cake al cacao BIO healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plum cake al cacao BIO vegan?
Based on its ingredient list, it is not vegan.
What allergens does Plum cake al cacao BIO contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, lupin, mustard, nuts, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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