Nutrition report ready
Plat cuisine à base de pâtes, champignons et lardons fumés
NOVA 4
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View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Plat cuisine à base de pâtes, champignons et lardons fumés
Plat cuisine à base de pâtes, champignons et lardons fumés by Monoprix provides 189 kcal per 100 g, with 1 g of sugars and 7.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: pour 1 portion de 300 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 189 kcal | 567 kcal | |
| Total fat | 6.6 g | 19.8 g | 25% |
| Saturated fat | 3.2 g | 9.6 g | 48% |
| Carbohydrates | 24 g | 72 g | 26% |
| Total sugars | 1 g | 3 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 7.6 g | 22.8 g | 46% |
| Salt | 0.8 g | 2.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pates penne cuites 57% (eau, semoule de, BLÉ dur) - CRÈME légère 13% (LAIT ÉCRÉMÉ, CRÈME, amidon de maïs) - LAIT de vache - lardons fumés 4% [viande de porc (origine : France), sel, extrait d'épices, arôme naturel] - champignon de Paris 4% - vin blanc - GRANA PADANO AOP (LAIT de vache cru, sel, présure animale, conservateur : LYSOZYME d'ŒUF) - oignon - huile de tournesol - ciboulette - concentré de champignon 0,29% - sel - ail - amidon de maïs - thym - laurier - poivre - noix de muscade.
- Allergens
- EggsGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- pour 1 portion de 300 g
- Sold in
- France
- Barcode
- 3350033692497
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plat cuisine à base de pâtes, champignons et lardons fumés?
Plat cuisine à base de pâtes, champignons et lardons fumés contains 189 kcal per 100 g and about 567 kcal per serving (pour 1 portion de 300 g).
How much sugar is in Plat cuisine à base de pâtes, champignons et lardons fumés?
Plat cuisine à base de pâtes, champignons et lardons fumés has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plat cuisine à base de pâtes, champignons et lardons fumés healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plat cuisine à base de pâtes, champignons et lardons fumés vegan?
Based on its ingredient list, it is not vegan.
What allergens does Plat cuisine à base de pâtes, champignons et lardons fumés contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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