Plant Puffs Made From Peas Cheesy Flavour

by H&B Barcode 5059604694653
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Ultra-processed food

Plant Puffs Made From Peas Cheesy Flavour by H&B provides 456 kcal per 100 g, with 2 g of sugars and 30 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
17.2 g · Moderate
Saturated fat
2 g · Moderate
Sugars
2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25g

Nutrient Per 100 g Per serving% DV*
Calories 456 kcal 114 kcal
Total fat 17.2 g 4.3 g 6%
Saturated fat 2 g 0.5 g 3%
Carbohydrates 44 g 11 g 4%
Total sugars 2 g 0.5 g
Added sugars 0.3 g 0.1 g 0%
Dietary fiber 2.4 g 0.6 g 2%
Protein 30 g 7.5 g 15%
Salt 1 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Pea Protein Isolate, Rice Flour, Cheese Flavour Seasoning [Rice Flour, Yeast Extract, Onion Powder, Coconut Sugar, Salt, Flavour Enhancer (Potassium Chloride), Garlic Powder, Mushroom Extract Powder, Natural Flavouring, Paprika Extract, Acidity Regulator (Citric Acid)], Sunflower Oil, Yellow Pea Flour

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
25g
Sold in
Germany
Barcode
5059604694653

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant Puffs Made From Peas Cheesy Flavour?

Plant Puffs Made From Peas Cheesy Flavour contains 456 kcal per 100 g and about 114 kcal per serving (25g).

How much sugar is in Plant Puffs Made From Peas Cheesy Flavour?

Plant Puffs Made From Peas Cheesy Flavour has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plant Puffs Made From Peas Cheesy Flavour healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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