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Plant Protein
Plant Protein by The Merry Nutrition provides 343 kcal per 100 g, with 1.9 g of sugars and 66.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 52.5g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 343 kcal | 180 kcal | |
| Total fat | 3.8 g | 2 g | 3% |
| Saturated fat | 3.8 g | 2 g | 10% |
| Carbohydrates | 13.3 g | 7 g | 3% |
| Total sugars | 1.9 g | 1 g | |
| Dietary fiber | 11.4 g | 6 g | 21% |
| Protein | 66.7 g | 35 g | 70% |
| Salt | 1.1 g | 0.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pea Protein Isolate, Soy Protein Isolate, Potato Protein Isolate, Strawberry Powder, MCT Oil Powder, Inulin, L-Lysine, L-Threonine, L-Tryptophan, L-Glutamine, D-Glucose, Artificial Flavouring Substances, Sucralose, Steviol Glycosides (Stevia)
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 52.5g
- Sold in
- United States
- Barcode
- 8850026600041
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant Protein?
Plant Protein contains 343 kcal per 100 g and about 180 kcal per serving (52.5g).
How much sugar is in Plant Protein?
Plant Protein has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant Protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Plant Protein contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.