Plant protein

by Applied Nutrition Barcode 5056555205709
Not enough data to compute
Ultra-processed food

Plant protein by Applied Nutrition provides 383 kcal per 100 g, with 0.3 g of sugars and 84 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, fish, gluten, soybeans.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
0.7 g · Low
Sugars
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g

Nutrient Per 100 g Per serving% DV*
Calories 383 kcal 115 kcal
Total fat 2.3 g 0.7 g 1%
Saturated fat 0.7 g 0.2 g 1%
Carbohydrates 6.3 g 1.9 g 1%
Total sugars 0.3 g 0.1 g
Added sugars 0 g 0 g 0%
Protein 84 g 25.2 g 50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

soya protein isolate (soy), pea protein isolate, brown rice protein natural flavouring, colour (beetroot red), thickener (xanthan gum), sweeteners (sucralose allergens: please see ingredients in bold. made in a facility that handles milk as steviol glycosides from stevia). fish, celery, cereals containing gluten and products thereof. tested for athletes gmp every ingredient within this product is carefully selected and monitored through ar duced and packaged in an iso 22000, brc, gmp & halal accredited labora agement system to bring you the highest level of assurance. final products caution: check with a qualified health professional before nursing a baby

Palm oil freeNot veganNot vegetarian
Allergens
CeleryFishGlutenSoybeans

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
30 g
Labels & certifications
Halal
Sold in
United Kingdom
Barcode
5056555205709

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Plant protein?

Plant protein contains 383 kcal per 100 g and about 115 kcal per serving (30 g).

How much sugar is in Plant protein?

Plant protein has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plant protein healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Plant protein vegan?

Based on its ingredient list, it is not vegan.

What allergens does Plant protein contain?

According to the label data it contains: Celery, Fish, Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Plant protein? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

More from Applied Nutrition

View all →