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Plant Protein
Plant Protein by Ascent provides 366 kcal per 100 g, with 2.4 g of sugars and 61 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (41 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 366 kcal | 150 kcal | |
| Total fat | 8.5 g | 3.5 g | 4% |
| Saturated fat | 1.2 g | 0.5 g | 3% |
| Carbohydrates | 19.5 g | 8 g | 3% |
| Total sugars | 2.4 g | 1 g | |
| Dietary fiber | 4.9 g | 2 g | 7% |
| Protein | 61 g | 25 g | 50% |
| Salt | 0.7 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
ORGANIC PLANT PROTEIN BLEND (ORGANIC PEA PROTEIN, ORGANIC SUNFLOWER PROTEIN, ORGANIC PUMPKIN PROTEIN), ORGANIC NATURAL FLAVORS, ORGANIC COCOA (PROCESSED WITH ALKALI), ORGANIC GUAR GUM, ORGANIC STEVIA LEAF EXTRACT, SEA SALT, NATURAL FLAVOR
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (41 g)
- Sold in
- United States
- Barcode
- 0815863021297
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant Protein?
Plant Protein contains 366 kcal per 100 g and about 150 kcal per serving (1 serving (41 g)).
How much sugar is in Plant Protein?
Plant Protein has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant Protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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