Plant-Based Ground Beef

by Meatless Farm 340 g in Meat analogues Barcode 0850014161385
Poor nutritional quality
Ultra-processed food

Plant-Based Ground Beef by Meatless Farm provides 221 kcal per 100 g, with 0.9 g of sugars and 16.8 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category and comes in a 340 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
14.2 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
0.9 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 221 kcal 250 kcal 204 +9%
Total fat 14.2 g 16 g 21% 10 +42%
Saturated fat 4.4 g 5 g 25% 1.8 +149%
Carbohydrates 9.7 g 11 g 4% 11.6 −16%
Total sugars 0.9 g 1 g 2.2 −59%
Dietary fiber 2.7 g 3 g 11% 4.7 −43%
Protein 16.8 g 19 g 38% 15.2 +11%
Salt 1.2 g 1.3 g 1.5 −23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2786 Meat analogues products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other meat analogues

Calories higher 37%
Sugars lower 30%
Salt lower 34%
Saturated fat higher 7%
Protein top 36%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

water, pea protein, vegetable oils (canola, shea), methylcellulose, yeast extract, and less than 2% of: potassium lactate, coconut oil, rice protein, pea fiber, natural flavor, caramelized carrot concentrate for color, potato fiber, potato starch, vegetable and fruit extracts for color, salt, molasses, dried vegetable (potato, onion), sunflower oil, carrot concentrate for color, tomato paste, ascorbic acid (antioxidant), concentrated lemon juice, black pepper, contains: sheanut, coconut, made in a facility that also processes soy, wheat and milk, mfpc193 v1 arm dway vegan

Palm oil freeNot vegan
Allergens
GlutenMilk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
340 g
Serving size
4 onz (113 g)
Labels & certifications
No glutenNo artificial flavorsNo GMOsNo soyNon GMO projectGMOs
Sold in
United States
Barcode
0850014161385

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Plant-Based Ground Beef?

Plant-Based Ground Beef contains 221 kcal per 100 g and about 250 kcal per serving (4 onz (113 g)).

How much sugar is in Plant-Based Ground Beef?

Plant-Based Ground Beef has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plant-Based Ground Beef healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Plant-Based Ground Beef vegan?

Based on its ingredient list, it is not vegan.

What allergens does Plant-Based Ground Beef contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 26, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Plant-Based Ground Beef? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More meat analogues

View all →

More from Meatless Farm

View all →