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Pizzeria Style Crust Hawaiian Style Pizza
Pizzeria Style Crust Hawaiian Style Pizza provides 199 kcal per 100 g, with 4.4 g of sugars and 8.2 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category and comes in a 19 oz pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 pizza (135 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 199 kcal | 269 kcal | 249 −20% | |
| Total fat | 5.9 g | 8 g | 10% | 10.3 −43% |
| Saturated fat | 2.2 g | 3 g | 15% | 4.5 −50% |
| Carbohydrates | 28.2 g | 38 g | 14% | 27.9 |
| Total sugars | 4.4 g | 6 g | 3.1 +45% | |
| Added sugarsUSDA | 1.5 g | 2 g | 4% | 1 +54% |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.7 −13% |
| Protein | 8.2 g | 11 g | 22% | 10.9 −25% |
| Salt | 1.4 g | 1.8 g | 1.4 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7701 Pizzas products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 16% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 4.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, yeast, contains 2% or less of the following: sugar, breadcrumbs [enriched bleached wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}], salt, honey, soy lecithin [processing aid]), sauce (water, tomatoes, sugar, salt, dehydrated garlic, spice), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), pineapple, canadian bacon (pork cured with water, sugar, salt, two percent or less of the following: sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite).
- Allergens
- GlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 19 oz
- Serving size
- 1/4 pizza (135 g)
- Labels & certifications
- No artificial flavors
- Sold in
- United States
- Barcode
- 0036800460034
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizzeria Style Crust Hawaiian Style Pizza?
Pizzeria Style Crust Hawaiian Style Pizza contains 199 kcal per 100 g and about 269 kcal per serving (1/4 pizza (135 g)).
How much sugar is in Pizzeria Style Crust Hawaiian Style Pizza?
Pizzeria Style Crust Hawaiian Style Pizza has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizzeria Style Crust Hawaiian Style Pizza healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pizzeria Style Crust Hawaiian Style Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pizzeria Style Crust Hawaiian Style Pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 17, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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