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Pizza speck altoadige igp
Pizza speck altoadige igp provides 264 kcal per 100 g, with 0.9 g of sugars and 14 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cured ham pizza category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 264 kcal | 218 +21% |
| Total fat | 9.2 g | 7.3 +26% |
| Saturated fat | 4.7 g | 3.5 +34% |
| Carbohydrates | 30 g | 26.3 +14% |
| Total sugars | 0.9 g | 2.3 −61% |
| Dietary fiber | 1.9 g | 2 |
| Protein | 14 g | 10.9 +28% |
| Salt | 0.5 g | 1.3 −62% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 63 Cured ham pizza products on Foodmetria.
Compared with other cured ham pizza
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- FSCFSC MixFsc c104639
- Sold in
- France
- Barcode
- 8057733001493
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizza speck altoadige igp?
Pizza speck altoadige igp contains 264 kcal per 100 g.
How much sugar is in Pizza speck altoadige igp?
Pizza speck altoadige igp has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizza speck altoadige igp healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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