Pizza Base

by Inlead Barcode 4262424460778
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Ultra-processed food

Pizza Base by Inlead provides 299 kcal per 100 g, with 0.9 g of sugars and 18.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.

Nutrient levels per 100 g

Fat
5.5 g · Moderate
Saturated fat
0.6 g · Low
Sugars
0.9 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient Per 100 g Per serving% DV*
Calories 299 kcal 374 kcal
Total fat 5.5 g 6.9 g 9%
Saturated fat 0.6 g 0.8 g 4%
Carbohydrates 43.2 g 54 g 20%
Total sugars 0.9 g 1.1 g
Added sugars 0.4 g 0.6 g 1%
Protein 18.4 g 23 g 46%
Salt 2.2 g 2.8 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Weizenmehl, Wasser, Milcheiweiß, Rapsöl, Hefe, Salz, Zucker, Säuerungsmittel (Milchsäure), Emulgator (Mono - und Diglyceride von Speisefettsäuren). Kann Spuren von Eiern enthalten. *pro Boden 60100

May contain palm oilNot vegan
Allergens
GlutenMilk
May contain traces
Eggs

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
125 g
Sold in
Germany
Barcode
4262424460778

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pizza Base?

Pizza Base contains 299 kcal per 100 g and about 374 kcal per serving (125 g).

How much sugar is in Pizza Base?

Pizza Base has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pizza Base healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pizza Base vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pizza Base contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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