Pistachios No Salt

by Wonderful in Roasted pistachios Barcode 0014113912532
Good nutritional quality
Green-Score
e
Environmental impact estimate

Pistachios No Salt by Wonderful provides 580 kcal per 100 g, with 8 g of sugars and 22 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Roasted pistachios category.

Nutrient levels per 100 g

Fat
46 g · High
Saturated fat
6 g · High
Sugars
8 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 580 kcal 290 kcal 606
Total fat 46 g 23 g 29% 49.3 −7%
Saturated fat 6 g 3 g 15% 6.3 −5%
Carbohydrates 28 g 14 g 5% 15.7 +79%
Total sugars 8 g 4 g 6.9 +16%
Dietary fiber 10 g 5 g 18% 9.5 +5%
Protein 22 g 11 g 22% 22.3
Salt 0.8 g 0.4 g 1.5 −50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 308 Roasted pistachios products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other roasted pistachios

Calories lower 13%
Sugars higher 13%
Salt lower 36%
Saturated fat lower 33%
Protein top 57%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1/2 cup (50 g)
Labels & certifications
Low or no saltKosherNo GMOsNo saltNon GMO projectOrthodox Union Kosher
Sold in
France, world
Barcode
0014113912532

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pistachios No Salt?

Pistachios No Salt contains 580 kcal per 100 g and about 290 kcal per serving (1/2 cup (50 g)).

How much sugar is in Pistachios No Salt?

Pistachios No Salt has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pistachios No Salt healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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