Pistachios
Pistachios by Casey's General Stores Inc. provides 445 kcal per 100 g, with 5.6 g of sugars and 16.7 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Pistachios category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 60 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 445 kcal | 267 kcal | 597 −25% | |
| Total fat | 36.1 g | 21.7 g | 28% | 48 −25% |
| Saturated fat | 4.2 g | 2.5 g | 13% | 6.7 −37% |
| Carbohydrates | 22.2 g | 13.3 g | 5% | 19.1 +16% |
| Total sugars | 5.6 g | 3.3 g | 8.4 −34% | |
| Dietary fiber | 8.3 g | 5 g | 18% | 10.9 −23% |
| Protein | 16.7 g | 10 g | 20% | 22.3 −25% |
| Salt | 0.8 g | 0.5 g | 0.9 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 406 Pistachios products on Foodmetria.
Compared with other pistachios
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pistachios, salt.
- Allergens
- Nuts
Product details
- Serving size
- 60 g
- Sold in
- United States
- Barcode
- 0098437240359
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pistachios?
Pistachios contains 445 kcal per 100 g and about 267 kcal per serving (60 g).
How much sugar is in Pistachios?
Pistachios has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pistachios healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pistachios vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pistachios contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 12, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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