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Pimientos del piquillo enteros extra
Pimientos del piquillo enteros extra by JJJ provides 42 kcal per 100 g, with 4.6 g of sugars and 1.8 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Piquillo pepper category and comes in a 340g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 42 kcal | 40 +6% |
| Total fat | 0.5 g | 0.4 +31% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 5.9 g | 7.4 −20% |
| Total sugars | 4.6 g | 5.3 −14% |
| Added sugars | 2.3 g | 2.9 −19% |
| Dietary fiber | 3.3 g | 1.6 +105% |
| Protein | 1.8 g | 1.6 +14% |
| Salt | 0.6 g | 1 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 44 Piquillo pepper products on Foodmetria.
Compared with other piquillo pepper
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pimientos del Piquillo, agua, azúcar, sal, acidulante: E-330, endurecedor: E-509.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340g
- Sold in
- Spain
- Barcode
- 8427754031166
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pimientos del piquillo enteros extra?
Pimientos del piquillo enteros extra contains 42 kcal per 100 g.
How much sugar is in Pimientos del piquillo enteros extra?
Pimientos del piquillo enteros extra has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pimientos del piquillo enteros extra healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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