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Piment "Nelken Pfeffer" (gemahlen)
Piment "Nelken Pfeffer" (gemahlen) by hartkorn provides 44 kcal per 100 g, with 5.3 g of sugars and 1.9 g of protein. That is 49% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spices category and comes in a 32g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 44 kcal | 230 −81% |
| Total fat | 0.3 g | 7.6 −96% |
| Saturated fat | 0 g | 1.8 −98% |
| Carbohydrates | 7.7 g | 29 −73% |
| Total sugars | 5.3 g | 10.3 −49% |
| Added sugars | 0 g | 2.1 −100% |
| Dietary fiber | 1.7 g | 12.6 −87% |
| Protein | 1.9 g | 7.7 −76% |
| Salt | 0 g | 13 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 797 Spices products on Foodmetria.
Compared with other spices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Piment
- May contain traces
- CeleryGlutenMustard
Product details
- Quantity
- 32g
- Sold in
- Germany, Ireland
- Barcode
- 40526348
Prices reported by shoppers
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Frequently asked questions
How many calories are in Piment "Nelken Pfeffer" (gemahlen)?
Piment "Nelken Pfeffer" (gemahlen) contains 44 kcal per 100 g.
How much sugar is in Piment "Nelken Pfeffer" (gemahlen)?
Piment "Nelken Pfeffer" (gemahlen) has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Piment "Nelken Pfeffer" (gemahlen) healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Piment "Nelken Pfeffer" (gemahlen) vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Piment "Nelken Pfeffer" (gemahlen) contain?
No allergens are listed in the label data. It may also contain traces of celery, gluten, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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