Piment de la Jamaïque

by Sofram 100 g in Spices Barcode 3396400000724
Not enough data to compute
Unprocessed or minimally processed

Piment de la Jamaïque by Sofram provides 263 kcal per 100 g, with 0 g of sugars and 6 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spices category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
3 g · Moderate
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 263 kcal 230 +14%
Total fat 9 g 7.6 +19%
Saturated fat 3 g 1.8 +66%
Carbohydrates 72 g 28.9 +149%
Total sugars 0 g 10.3 −100%
Added sugars 0 g 2.1 −100%
Dietary fiber 22 g 12.6 +75%
Protein 6 g 7.7 −22%
Salt 0.1 g 13 −100%

Category average across 800 Spices products on Foodmetria.

Compared with other spices

Calories higher 47%
Sugars lower 1%
Salt lower 18%
Saturated fat higher 11%
Protein top 58%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PIMENT DE LA JAMAIQUE

Palm oil freeVeganVegetarian
May contain traces
CeleryGlutenMustardSesame seeds

Product details

Quantity
100 g
Sold in
France
Barcode
3396400000724

Prices reported by shoppers

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Frequently asked questions

How many calories are in Piment de la Jamaïque?

Piment de la Jamaïque contains 263 kcal per 100 g.

How much sugar is in Piment de la Jamaïque?

Piment de la Jamaïque has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Piment de la Jamaïque healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Piment de la Jamaïque vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Piment de la Jamaïque contain?

No allergens are listed in the label data. It may also contain traces of celery, gluten, mustard, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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