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Piadina romagnola IGP alla riminese all'olio extra vergine di oliva
Nutri-Score D NOVA 4
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Piadina romagnola IGP alla riminese all'olio extra vergine di oliva
Piadina romagnola IGP alla riminese all'olio extra vergine di oliva by La Dispensa Romagnola provides 304 kcal per 100 g, with 1.6 g of sugars and 7.1 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Piadina romagnola category and comes in a 350 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 117 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 304 kcal | 356 kcal | 326 −7% | |
| Total fat | 7.1 g | 8.3 g | 11% | 10.8 −34% |
| Saturated fat | 2.5 g | 2.9 g | 14% | 4 −37% |
| Carbohydrates | 52.2 g | 61.1 g | 22% | 49.6 +5% |
| Total sugars | 1.6 g | 1.9 g | 1.3 +20% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 1.9 g | 2.2 g | 8% | 2.2 −14% |
| Protein | 7.1 g | 8.3 g | 17% | 7.2 |
| Salt | 1.6 g | 1.9 g | 1.4 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Piadina romagnola products on Foodmetria.
Compared with other piadina romagnola
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di grano tenero tipo "0", Acqua, Olio extra vergine di oliva (7%), Sale iodato, Agenti lievitanti: carbonato acido di sodio, difosfato disodico, amido di mais
- Allergens
- Gluten
- May contain traces
- MilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Serving size
- 117 g
- Labels & certifications
- PGI
- Sold in
- Italy
- Barcode
- 8000047101199
Prices reported by shoppers
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Frequently asked questions
How many calories are in Piadina romagnola IGP alla riminese all'olio extra vergine di oliva?
Piadina romagnola IGP alla riminese all'olio extra vergine di oliva contains 304 kcal per 100 g and about 356 kcal per serving (117 g).
How much sugar is in Piadina romagnola IGP alla riminese all'olio extra vergine di oliva?
Piadina romagnola IGP alla riminese all'olio extra vergine di oliva has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Piadina romagnola IGP alla riminese all'olio extra vergine di oliva healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Piadina romagnola IGP alla riminese all'olio extra vergine di oliva vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Piadina romagnola IGP alla riminese all'olio extra vergine di oliva contain?
According to the label data it contains: Gluten. It may also contain traces of milk, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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