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Piadina romagnola alla rimanese all'olio
Piadina romagnola alla rimanese all'olio by Regione che vai provides 305 kcal per 100 g, with 1.6 g of sugars and 7.1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Piadina category. Contains: gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 120.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 305 kcal | 366 kcal | 315 | |
| Total fat | 7.1 g | 8.5 g | 11% | 10.1 −30% |
| Saturated fat | 1.2 g | 1.4 g | 7% | 2.8 −57% |
| Carbohydrates | 52 g | 62.4 g | 23% | 47.1 +10% |
| Total sugars | 1.6 g | 1.9 g | 1.7 −7% | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −100% |
| Dietary fiber | 4.2 g | 5.1 g | 18% | 3.3 +29% |
| Protein | 7.1 g | 8.5 g | 17% | 7.8 −9% |
| Salt | 1.6 g | 1.9 g | 1.8 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 433 Piadina products on Foodmetria.
Compared with other piadina
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di grano tenero tipo "0", acqua, olio extra vergine di oliva (7%), sale iodato (sale, iodato di potassio), agenti lievitanti: carbonato acido di sodio, difosfato disodico, amido di mais. Può contenere tracce di latte e prodotti a base soia e senape.
- Allergens
- GlutenMustard
- May contain traces
- MilkMustard
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 120.0g
- Labels & certifications
- PGI
- Sold in
- Germany
- Barcode
- 4099200855417
Prices reported by shoppers
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Frequently asked questions
How many calories are in Piadina romagnola alla rimanese all'olio?
Piadina romagnola alla rimanese all'olio contains 305 kcal per 100 g and about 366 kcal per serving (120.0g).
How much sugar is in Piadina romagnola alla rimanese all'olio?
Piadina romagnola alla rimanese all'olio has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Piadina romagnola alla rimanese all'olio healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Piadina romagnola alla rimanese all'olio contain?
According to the label data it contains: Gluten, Mustard. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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