Piacersi pesca 0,1% di grassi

by Conad 2 x 125 g in Peach yogurts Barcode 8003170044609
Good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Piacersi pesca 0,1% di grassi by Conad provides 70 kcal per 100 g, with 12 g of sugars and 3.9 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Peach yogurts category and comes in a 2 x 125 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
12 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 70 kcal 87 −20%
Total fat 0.1 g 2.4 −96%
Saturated fat 0.1 g 1.4 −93%
Carbohydrates 13 g 12.4 +5%
Total sugars 12 g 11.5
Added sugars 25 g 8.3 +201%
Protein 3.9 g 3.7
Salt 0 g 0.1 −100%

Category average across 138 Peach yogurts products on Foodmetria.

Compared with other peach yogurts

Calories lower 25%
Sugars lower 39%
Salt lower 1%
Saturated fat lower 13%
Protein top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Yogurt di latte magro, preparazione di frutta 15% (zucchero, pesca e succo di pesca da concentrato 50%, amido modificato di mais, acidificante: acido citrico; aromi, estratto di carota).

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2 x 125 g
Labels & certifications
No glutenNo preservatives
Sold in
Italy
Barcode
8003170044609

Prices reported by shoppers

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Frequently asked questions

How many calories are in Piacersi pesca 0,1% di grassi?

Piacersi pesca 0,1% di grassi contains 70 kcal per 100 g.

How much sugar is in Piacersi pesca 0,1% di grassi?

Piacersi pesca 0,1% di grassi has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Piacersi pesca 0,1% di grassi healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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