Pfefferonen scharf

by Beste Ernte 330g in Canned peppers Barcode 4316268574501
Poor nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Pfefferonen scharf by Beste Ernte provides 38 kcal per 100 g, with 0.2 g of sugars and 1.3 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Canned peppers category and comes in a 330g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
0.2 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 38 kcal 50 −24%
Total fat 0.9 g 1.8 −51%
Saturated fat 0.2 g 0.4 −52%
Carbohydrates 0.5 g 6.4 −92%
Total sugars 0.2 g 4.2 −95%
Added sugars 0 g 1.7 −100%
Dietary fiber 7.9 g 2.1 +270%
Protein 1.3 g 1.3
Salt 3.3 g 1.7 +96%

Category average across 253 Canned peppers products on Foodmetria.

Compared with other canned peppers

Calories higher 40%
Sugars lower 15%
Salt higher 18%
Saturated fat higher 27%
Protein top 31%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pfefferonen, Wasser, Speisesalz, Säuerungsmittel: Essigsäure, Citronensäure, Festigungsmittel: Calciumchlorid,

Palm oil free

Additives 3

E260 - Acetic acid
Preservative
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
330g
Sold in
Germany, Ireland
Barcode
4316268574501

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pfefferonen scharf?

Pfefferonen scharf contains 38 kcal per 100 g.

How much sugar is in Pfefferonen scharf?

Pfefferonen scharf has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pfefferonen scharf healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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