View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Petit poisson fourré amandes et noisettes
Petit poisson fourré amandes et noisettes by Zweifel provides 439 kcal per 100 g, with 28.4 g of sugars and 6.8 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuit filled with fruit paste category and comes in a 74 g pack. Contains: eggs, gluten, milk, nuts, glutenhaltiges getreide und glutenhaltige getreideerzeugnisse, milch & milcherzeugnisse (einschliesslich lactose), nüsse & nusserzeugnisse.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 74 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 439 kcal | 325 kcal | 423 | |
| Total fat | 19.9 g | 14.7 g | 19% | 13.7 +45% |
| Saturated fat | 5.3 g | 3.9 g | 20% | 5.7 −6% |
| Carbohydrates | 56 g | 41.5 g | 15% | 68.9 −19% |
| Total sugars | 28.4 g | 21 g | 34.1 −17% | |
| Added sugars | 18.2 g | 13.5 g | 27% | 22.2 −18% |
| Dietary fiber | 2.8 g | 2.1 g | 8% | 3.8 −27% |
| Protein | 6.8 g | 5 g | 10% | 5.3 +28% |
| Salt | 0.1 g | 0.1 g | 0.4 −76% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 84 Biscuit filled with fruit paste products on Foodmetria.
Compared with other biscuit filled with fruit paste
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WEIZENMEHL, Zucker, Pflanzenöle (Raps, Sonnenblumen, Oliven), MANDELN 6%, HASELNÜSSE 6%, Glukosesirup, Rapsöl gehärtet, Feuchthaltemittel (Sorbit), EIER aus Freilandhaltung, Kokosraspeln, MAGERMILCHPULVER, Backtriebmittel (Ammoniumhydrogencarbonat, Magnesiumcarbonat), Konservierungsstoff (Kaliumsorbat), Zitronenschalen, Salz.
- Allergens
- EggsGlutenMilkNutsGlutenhaltiges Getreide und glutenhaltige GetreideerzeugnisseMilch & Milcherzeugnisse (einschliesslich Lactose)Nüsse & Nusserzeugnisse
- May contain traces
- Keine deklarationspflichtigen Allergene enthalten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 74 g
- Serving size
- 74 g
- Labels & certifications
- Vegetarian
- Sold in
- France, Switzerland, world
- Barcode
- 7610404595007
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Petit poisson fourré amandes et noisettes?
Petit poisson fourré amandes et noisettes contains 439 kcal per 100 g and about 325 kcal per serving (74 g).
How much sugar is in Petit poisson fourré amandes et noisettes?
Petit poisson fourré amandes et noisettes has 28.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Petit poisson fourré amandes et noisettes healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Petit poisson fourré amandes et noisettes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Petit poisson fourré amandes et noisettes contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Glutenhaltiges Getreide und glutenhaltige Getreideerzeugnisse, Milch & Milcherzeugnisse (einschliesslich Lactose), Nüsse & Nusserzeugnisse. It may also contain traces of keine deklarationspflichtigen allergene enthalten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More biscuit filled with fruit paste
View all →
e NOVA 4
e NOVA 4
e NOVA 4
d NOVA 4
e NOVA 4
e NOVA 4 More from Zweifel
View all →
c NOVA 3
c NOVA 4
c NOVA 4
d NOVA 4
a
c NOVA 4