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Petit frais à l'ail
Petit frais à l'ail by Petit Veganne provides 350 kcal per 100 g, with 0.2 g of sugars and 12.7 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Frozen foods category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 350 kcal | 187 +87% |
| Total fat | 27 g | 8.2 +228% |
| Saturated fat | 5.2 g | 2.9 +80% |
| Carbohydrates | 14.1 g | 20.1 −30% |
| Total sugars | 0.2 g | 4.4 −95% |
| Added sugars | 0 g | 6.1 −100% |
| Protein | 12.7 g | 7.9 +60% |
| Salt | 0.2 g | 1 −81% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Noix de Cajou*, eau filtrée, sel (non raffiné/non traité), ail*, culture * Ingrédients issus de l'agriculture biologique
- Allergens
- Nuts
Product details
- Sold in
- France
- Barcode
- 3770009610032
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petit frais à l'ail?
Petit frais à l'ail contains 350 kcal per 100 g.
How much sugar is in Petit frais à l'ail?
Petit frais à l'ail has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Petit frais à l'ail healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Petit frais à l'ail contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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