Pesto Ail des Ours

by Alélor 120 g / 125 ml in Groceries Barcode 3299160000112
Bad nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Pesto Ail des Ours by Alélor provides 479 kcal per 100 g, with 0.5 g of sugars and 1.1 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 120 g / 125 ml pack.

Nutrient levels per 100 g

Fat
49.6 g · High
Saturated fat
6.6 g · High
Sugars
0.5 g · Low
Salt
3.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 479 kcal 194 +147%
Total fat 49.6 g 12.8 +286%
Saturated fat 6.6 g 2.4 +172%
Carbohydrates 8.4 g 16.1 −48%
Total sugars 0.5 g 9.8 −95%
Added sugars 0 g 4.8 −100%
Dietary fiber 8.3 g 2.4 +248%
Protein 1.1 g 2.8 −61%
Salt 3.4 g 5.9 −42%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 10%
Sugars lower 19%
Salt higher 23%
Saturated fat higher 12%
Protein top 53%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ail sauvage* (45%), huile d'olive extra vierge*, huile de tournesol*, flocons de pommes de terre*, jus de citron*, sel marin. * Ingrédients issus de l'agriculture biologique

Palm oil free

Product details

Quantity
120 g / 125 ml
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3299160000112

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pesto Ail des Ours?

Pesto Ail des Ours contains 479 kcal per 100 g.

How much sugar is in Pesto Ail des Ours?

Pesto Ail des Ours has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pesto Ail des Ours healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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