Perkins, Fried Pickles

by Perkins 283 g in Appetizers sides Barcode 413441735401890956531
Average nutritional quality

Perkins, Fried Pickles by Perkins provides 101 kcal per 100 g, with 0.7 g of sugars and 1.1 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Appetizers sides category and comes in a 283 g pack.

Nutrient levels per 100 g

Fat
7.8 g · Moderate
Saturated fat
0.7 g · Low
Sugars
0.7 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 283g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 101 kcal 286 kcal 293 −66%
Total fat 7.8 g 22 g 28% 19.9 −61%
Saturated fat 0.7 g 2 g 10% 6.9 −90%
Carbohydrates 6.7 g 19 g 7% 26.4 −75%
Total sugars 0.7 g 2 g 6.8 −90%
Dietary fiber 0.4 g 1 g 4% 3.1 −89%
Protein 1.1 g 3 g 6% 13.6 −92%
Salt 0.8 g 2.3 g 2.6 −68%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2361 Appetizers sides products on Foodmetria.

Compared with other appetizers sides

Calories lower 25%
Sugars lower 24%
Salt lower 36%
Saturated fat lower 24%
Protein top 86%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
283 g
Serving size
283g
Sold in
United States
Barcode
413441735401890956531

Prices reported by shoppers

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Frequently asked questions

How many calories are in Perkins, Fried Pickles?

Perkins, Fried Pickles contains 101 kcal per 100 g and about 286 kcal per serving (283g).

How much sugar is in Perkins, Fried Pickles?

Perkins, Fried Pickles has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Perkins, Fried Pickles healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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