Peppered No Salami

by Plant Menu in Meat free salami Barcode 4061463021281

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Ultra-processed food

Peppered No Salami by Plant Menu provides 258 kcal per 100 g and 28.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Meat free salami category. Contains: gluten.

Nutrient levels per 100 g

Fat

9.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g
Calories	258 kcal
Total fat	9.7 g
Carbohydrates	12.6 g
Added sugars	0 g
Protein	28.3 g

Ingredients

Water, WHEAT GLUTEN (25%), Textured Wheat Protein (Wheat Protein, Wheat Flour), Rapeseed Oil, Lemon Juice Concentrate, Plant Extracts: Radish Concentrate, Apple Concentrate, Blackcurrant Concentrate, Carrot Concentrate, Paprika Concentrate; Garlic Paste, Flavouring, Lemon Fibre, Onion, Salt, Dextrose, PEPPER (1%), Yeast Extract, Spices (Coriander Powder, Dried Caraway, Dried Marjoram, Dried Thyme, Paprika Powder, Parsnip Powder), Carrot Powder, Thickeners: Konjac, Tara Gum; Smoked Sal

Palm oil freeVeganVegetarian

Allergens: Gluten

Additives 2

E417 - Tara gum

Stabiliser

E425 - Konjac

Carrier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications: VegetarianVegan
Sold in: United Kingdom
Barcode: 4061463021281

Prices reported by shoppers

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Frequently asked questions

How many calories are in Peppered No Salami?

Peppered No Salami contains 258 kcal per 100 g.

Is Peppered No Salami healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Peppered No Salami vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Peppered No Salami contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.