Pepita sun seed butter
Pepita sun seed butter by Zagers Inc. provides 469 kcal per 100 g, with 6.3 g of sugars and 15.6 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vegetable fats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 469 kcal | 150 kcal | 574 −18% | |
| Total fat | 34.4 g | 11 g | 14% | 48 −28% |
| Saturated fat | 4.7 g | 1.5 g | 8% | 11 −57% |
| Carbohydrates | 28.1 g | 9 g | 3% | 26.1 +8% |
| Total sugars | 6.3 g | 2 g | 13.2 −53% | |
| Dietary fiber | 12.5 g | 4 g | 14% | 7.4 +69% |
| Protein | 15.6 g | 5 g | 10% | 17.5 −10% |
| Salt | 0.2 g | 0.1 g | 0.5 −67% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1361 Vegetable fats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other vegetable fats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic pepita (pumpkin) seeds, organic flax, organic flax, organic sunflower seeds, organic hemp seeds, organic vanilla powder (organic vanilla bean, organic sucrose), organic allspice, organic cinnamon, sea salt.
Product details
- Serving size
- 2 Tbsp (32 g)
- Sold in
- United States
- Barcode
- 0671896031500
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pepita sun seed butter?
Pepita sun seed butter contains 469 kcal per 100 g and about 150 kcal per serving (2 Tbsp (32 g)).
How much sugar is in Pepita sun seed butter?
Pepita sun seed butter has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pepita sun seed butter healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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