Penny Schmeltkäse Allgäuer Art herzhaft würzig

by Penny 250 g in Processed cheese Barcode 21740374

Schmelzkäse

Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Penny Schmeltkäse Allgäuer Art herzhaft würzig by Penny provides 226 kcal per 100 g, with 5.9 g of sugars and 15.6 g of protein. That is 74% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Processed cheese category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
15.2 g · Moderate
Saturated fat
10 g · High
Sugars
5.9 g · Moderate
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (25 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 226 kcal 57 kcal 233
Total fat 15.2 g 3.8 g 5% 17.7 −14%
Saturated fat 10 g 2.5 g 13% 11.3 −12%
Carbohydrates 5.9 g 1.5 g 1% 4.8 +23%
Total sugars 5.9 g 1.5 g 3.4 +74%
Protein 15.6 g 3.9 g 8% 14 +11%
Salt 3.3 g 0.8 g 2.1 +54%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Processed cheese products on Foodmetria.

Compared with other processed cheese

Calories lower 40%
Sugars higher 30%
Salt higher 16%
Saturated fat lower 41%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Serving size
1 portion (25 g)
Sold in
Germany
Barcode
21740374

Prices reported by shoppers

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Frequently asked questions

How many calories are in Penny Schmeltkäse Allgäuer Art herzhaft würzig?

Penny Schmeltkäse Allgäuer Art herzhaft würzig contains 226 kcal per 100 g and about 57 kcal per serving (1 portion (25 g)).

How much sugar is in Penny Schmeltkäse Allgäuer Art herzhaft würzig?

Penny Schmeltkäse Allgäuer Art herzhaft würzig has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Penny Schmeltkäse Allgäuer Art herzhaft würzig healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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