Nutrition report ready

PENNY Sahne steif Zum Backen & Verfeinern Servierv

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Freshona product.

NOVA 4

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PENNY Sahne steif Zum Backen & Verfeinern Servierv

by Freshona Barcode 20319762
Not enough data to compute
Ultra-processed food

PENNY Sahne steif Zum Backen & Verfeinern Servierv by Freshona provides 32 kcal per 100 g, with 0.9 g of sugars and 1.9 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0.1 g · Low
Sugars
0.9 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV*
Calories 32 kcal 32 kcal
Total fat 0.1 g 0.1 g 0%
Carbohydrates 3.8 g 3.8 g 1%
Total sugars 0.9 g 0.9 g
Added sugars 59 g 59 g 118%
Dietary fiber 3.9 g 3.9 g 14%
Protein 1.9 g 1.9 g 4%
Salt 0.1 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Traubenzucker, Energie 1592 kJ/ modifizierte Stärke, 375 kcal Trennmittel Calciumphosphate. Fett <0,5 g

May contain palm oil

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
100 g
Labels & certifications
Nutriscore
Sold in
Finland, Germany
Barcode
20319762

Prices reported by shoppers

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Frequently asked questions

How many calories are in PENNY Sahne steif Zum Backen & Verfeinern Servierv?

PENNY Sahne steif Zum Backen & Verfeinern Servierv contains 32 kcal per 100 g and about 32 kcal per serving (100 g).

How much sugar is in PENNY Sahne steif Zum Backen & Verfeinern Servierv?

PENNY Sahne steif Zum Backen & Verfeinern Servierv has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is PENNY Sahne steif Zum Backen & Verfeinern Servierv healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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