Penne rigate integrali bio

by Crai in Dry pastas Barcode 8002895077374
Very good nutritional quality

Penne rigate integrali bio by Crai provides 350 kcal per 100 g, with 3.5 g of sugars and 13 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry pastas category.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.5 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 350 kcal 349
Total fat 2.4 g 1.9 +25%
Saturated fat 0.5 g 0.4 +19%
Carbohydrates 66 g 69.2 −5%
Total sugars 3.5 g 2.9 +21%
Added sugars 0 g 0 −100%
Dietary fiber 6 g 3.8 +58%
Protein 13 g 12.4 +5%
Salt 0 g 0.2 −96%

Category average across 2162 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories lower 19%
Sugars higher 28%
Salt lower 38%
Saturated fat higher 27%
Protein top 41%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semola integrale di grano duro biologica, acqua. Può contenere tracce di soia e senape. Paese di coltivazione del grano: ITALIA Paese di molitura: ITALIA

May contain traces
MustardSoybeans

Product details

Sold in
Italy
Barcode
8002895077374

Prices reported by shoppers

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Frequently asked questions

How many calories are in Penne rigate integrali bio?

Penne rigate integrali bio contains 350 kcal per 100 g.

How much sugar is in Penne rigate integrali bio?

Penne rigate integrali bio has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Penne rigate integrali bio healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Penne rigate integrali bio contain?

No allergens are listed in the label data. It may also contain traces of mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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