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Penne
Gluten-free Penne
Penne by REWE frei von provides 355 kcal per 100 g, with 0.5 g of sugars and 7.2 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Penne rigate category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 355 kcal | 355 kcal | 354 | |
| Total fat | 2.4 g | 2.4 g | 3% | 1.8 +34% |
| Saturated fat | 0.9 g | 0.9 g | 5% | 0.3 +178% |
| Carbohydrates | 75 g | 75 g | 27% | 69.5 +8% |
| Total sugars | 0.5 g | 0.5 g | 3 −83% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 2.9 g | 2.9 g | 10% | 4.5 −36% |
| Protein | 7.2 g | 7.2 g | 14% | 12.4 −42% |
| Salt | 0 g | 0 g | 0 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 873 Penne rigate products on Foodmetria.
Compared with other penne rigate
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Maismehl 50 %, Reismehl 49,5%, Emulgator (Mono - und Diglyceride von Speisefettsäuren).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Serving size
- 1 portion (100 g)
- Labels & certifications
- No glutenCrossed Grain TrademarkNutriscoreNutriscore Grade B
- Sold in
- Germany
- Barcode
- 4337256599863
Prices reported by shoppers
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Frequently asked questions
How many calories are in Penne?
Penne contains 355 kcal per 100 g and about 355 kcal per serving (1 portion (100 g)).
How much sugar is in Penne?
Penne has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Penne healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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