Pelato

by MD 400 g in Canned tomatoes Barcode 8019730000039
Average nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Pelato by MD provides 222 kcal per 100 g, with 3 g of sugars and 12 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Canned tomatoes category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
0 g · Low
Sugars
3 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 222 kcal 27 +726%
Total fat 20 g 0.4 +5084%
Saturated fat 0 g 0.1 −100%
Carbohydrates 3 g 4.1 −27%
Total sugars 3 g 3.3 −10%
Added sugars 0 g 0.1 −100%
Protein 12 g 1.4 +754%
Salt 2 g 0.4 +349%

Category average across 538 Canned tomatoes products on Foodmetria.

Compared with other canned tomatoes

Calories higher 1%
Sugars lower 31%
Salt higher 1%
Saturated fat lower 1%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pomodori (60%), succo di pomodoro, correttore di acidità: acido citrico. Origine del pomodoro: ITALIA DICHIARAZIONE NUTRIZIONALE Valori medi per 100g: Energia 124 kJ 29 kcal Grassi 0,4 g di cui acidi grassi saturi 0,0 g Carboidrati 4,1g

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Sold in
Italy
Barcode
8019730000039

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pelato?

Pelato contains 222 kcal per 100 g.

How much sugar is in Pelato?

Pelato has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pelato healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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