Nutrition report ready

Pecorino di Pienza semistagionato

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Eurospin product.

Nutri-Score D

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Pecorino di Pienza semistagionato

by Eurospin 300 g in Pecorino Romano Barcode 8017596105042
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Pecorino di Pienza semistagionato by Eurospin provides 409 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. That is 76% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pecorino Romano category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
34 g · High
Saturated fat
25 g · High
Sugars
0.5 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 409 kcal 393
Total fat 34 g 32.1 +6%
Saturated fat 25 g 21.8 +15%
Carbohydrates 0.6 g 0.7 −9%
Total sugars 0.5 g 0.3 +76%
Protein 24 g 25.9 −7%
Salt 1.1 g 4.8 −77%

Category average across 174 Pecorino Romano products on Foodmetria.

Compared with other pecorino romano

Calories higher 5%
Sugars higher 11%
Salt lower 2%
Saturated fat higher 4%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
300 g
Sold in
Italy
Barcode
8017596105042

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pecorino di Pienza semistagionato?

Pecorino di Pienza semistagionato contains 409 kcal per 100 g.

How much sugar is in Pecorino di Pienza semistagionato?

Pecorino di Pienza semistagionato has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pecorino di Pienza semistagionato healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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