Печена белена капия без оцет

by Крина 670 г in Canned sweet red peppers Barcode 3800106406013
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Печена белена капия без оцет by Крина provides 30 kcal per 100 g, with 4.6 g of sugars and 1.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned sweet red peppers category and comes in a 670 г pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4.6 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 30 kcal 39 −22%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 5.8 g 7 −17%
Total sugars 4.6 g 5 −8%
Dietary fiber 0.5 g 1.4 −64%
Protein 1.6 g 1.3 +19%
Salt 1.1 g 1.2 −8%

Category average across 10 Canned sweet red peppers products on Foodmetria.

Compared with other canned sweet red peppers

Calories lower 10%
Sugars lower 50%
Salt lower 50%
Saturated fat lower 1%
Protein top 20%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Печена капия белена 60%, вода, захар, сол, регулатор на киселиност: лимонена киселина, втвърдител: калциев хлорид, антиоксидант: аскорбинова киселина.

Palm oil free

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
670 г
Sold in
Bulgaria
Barcode
3800106406013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Печена белена капия без оцет?

Печена белена капия без оцет contains 30 kcal per 100 g.

How much sugar is in Печена белена капия без оцет?

Печена белена капия без оцет has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Печена белена капия без оцет healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated November 26, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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