Pâtes à base de farine de riz

by Rông Vàng 400 g in Rice pasta Barcode 3387370881277
Average nutritional quality
Processed food

Pâtes à base de farine de riz by Rông Vàng provides 320 kcal per 100 g, with 0 g of sugars and 2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Rice pasta category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 320 kcal 341 −6%
Total fat 0 g 1.6 −100%
Saturated fat 0 g 0.5 −100%
Carbohydrates 74 g 74
Total sugars 0 g 1.5 −100%
Added sugars 0 g 0.9 −100%
Dietary fiber 2 g 2.7 −27%
Protein 2 g 7 −71%
Salt 0.4 g 0.2 +111%

Category average across 141 Rice pasta products on Foodmetria.

Compared with other rice pasta

Calories lower 10%
Sugars lower 1%
Salt higher 12%
Saturated fat lower 1%
Protein top 94%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz, tapioca, eau, sel

Palm oil freeVeganVegetarian

Product details

Quantity
400 g
Labels & certifications
Halal
Sold in
France
Barcode
3387370881277

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâtes à base de farine de riz?

Pâtes à base de farine de riz contains 320 kcal per 100 g.

How much sugar is in Pâtes à base de farine de riz?

Pâtes à base de farine de riz has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâtes à base de farine de riz healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pâtes à base de farine de riz vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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