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Pâte d'amande à dérouler
Pâte d'amande à dérouler by U provides 431 kcal per 100 g, with 69 g of sugars and 5.2 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Almond paste category and comes in a 290 g pack. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 431 kcal | 447 |
| Total fat | 13 g | 19.2 −32% |
| Saturated fat | 1 g | 2.6 −62% |
| Carbohydrates | 72 g | 60 +20% |
| Total sugars | 69 g | 54.7 +26% |
| Added sugars | 59.4 g | 48.1 +23% |
| Dietary fiber | 2.5 g | 3.3 −24% |
| Protein | 5.2 g | 7.2 −27% |
| Salt | 0.1 g | 0.1 +25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 229 Almond paste products on Foodmetria.
Compared with other almond paste
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, AMANDE 25%, eau, sirop de glucose, sirop de sucre inverti, humectant: invertase.
- Allergens
- Nuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 290 g
- Sold in
- France
- Barcode
- 3256226383510
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte d'amande à dérouler?
Pâte d'amande à dérouler contains 431 kcal per 100 g.
How much sugar is in Pâte d'amande à dérouler?
Pâte d'amande à dérouler has 69 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pâte d'amande à dérouler healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pâte d'amande à dérouler contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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