Pate d’amande

by Cote d'Or Barcode 7644300311904
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Ultra-processed food

Pate d’amande by Cote d'Or provides 464 kcal per 100 g, with 54 g of sugars and 6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
7 g · High
Sugars
54 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 464 kcal
Total fat 22 g
Saturated fat 7 g
Carbohydrates 58 g
Total sugars 54 g
Added sugars 53.8 g
Dietary fiber 4.8 g
Protein 6 g
Salt 0 g

Ingredients

Sucre, amandes (24 %), pâte de cacao, humectant (sirop de sorbitol), beurre de cacao, sirop de glucose, beurre concentré, émulsifiant (lécithine de soja), arôme, stabilisant (invertase), lait écrémé en poudre. Peut contenir autres fruits à coque et blé.

Palm oil freeNot veganMaybe vegetarian
Allergens
MilkNutsSoybeans
May contain traces
GlutenNuts

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
7644300311904

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pate d’amande?

Pate d’amande contains 464 kcal per 100 g.

How much sugar is in Pate d’amande?

Pate d’amande has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pate d’amande healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pate d’amande vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pate d’amande contain?

According to the label data it contains: Milk, Nuts, Soybeans. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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