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Pâté cuit au four
Pâté cuit au four by delifin provides 240 kcal per 100 g, with 2.1 g of sugars and 15 g of protein. That is 131% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cut category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 199 +21% |
| Total fat | 17 g | 13.1 +30% |
| Saturated fat | 7.1 g | 5.2 +38% |
| Carbohydrates | 5.6 g | 1.3 +318% |
| Total sugars | 2.1 g | 0.9 +131% |
| Protein | 15 g | 18.6 −19% |
| Salt | 2.5 g | 2.6 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 526 Cut products on Foodmetria.
Compared with other cut
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 27067529
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâté cuit au four?
Pâté cuit au four contains 240 kcal per 100 g.
How much sugar is in Pâté cuit au four?
Pâté cuit au four has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâté cuit au four healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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