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Pâté aux pommes de terre persillé
Pâté aux pommes de terre persillé by Boucherie Durand provides 237 kcal per 100 g, with 2.8 g of sugars and 3.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 237 kcal |
| Total fat | 14 g |
| Saturated fat | 9.9 g |
| Carbohydrates | 25.2 g |
| Total sugars | 2.8 g |
| Added sugars | 0 g |
| Dietary fiber | 0 g |
| Protein | 3.5 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
feuilletée FflRlNE OE BEURRE eau* sel, colorant E160a), Garniture: pommes de terre 8470 (SULFITES:E223), pulpe d'ail, (ail, sel, acidifiant:E330), persil, poi CREME FRRICHE
- Allergens
- MilkSulphur dioxide and sulphites
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3329860000102
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâté aux pommes de terre persillé?
Pâté aux pommes de terre persillé contains 237 kcal per 100 g.
How much sugar is in Pâté aux pommes de terre persillé?
Pâté aux pommes de terre persillé has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâté aux pommes de terre persillé healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pâté aux pommes de terre persillé contain?
According to the label data it contains: Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.