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Pâte à Tartiner avec Morceaux de Biscuits Twix
Pâte à Tartiner avec Morceaux de Biscuits Twix by Mars provides 561 kcal per 100 g, with 52.4 g of sugars and 2.6 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate spreads category and comes in a 200 g pack. Contains: milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 561 kcal | 112 kcal | 522 +7% | |
| Total fat | 35 g | 7 g | 9% | 33.8 |
| Saturated fat | 9.6 g | 1.9 g | 10% | 8.3 +16% |
| Carbohydrates | 57.9 g | 11.6 g | 4% | 47.1 +23% |
| Total sugars | 52.4 g | 10.5 g | 39.6 +32% | |
| Added sugars | 57.8 g | 11.6 g | 23% | 32.4 +79% |
| Dietary fiber | 0.4 g | 0.1 g | 0% | 5.3 −93% |
| Protein | 2.6 g | 0.5 g | 1% | 6.8 −62% |
| Salt | 0.2 g | 0 g | 0.2 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 843 Chocolate spreads products on Foodmetria.
Compared with other chocolate spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, huiles végétales, amidon de pomme de terre, farine de maïs, sucre, huile de palme, farine de riz, beurre concentré, amidon modifié, amidon de tapioca, sirop de glucose-fructose, dextrose, sel, arôme naturel de vanille, bicarbonate de sodium, vanille bourbon, poudre de lait entier, lactose, cacao maigre en poudre (4%), lécithine, arômes naturels, sel, noisettes
- Allergens
- MilkNuts
- May contain traces
- Fruits à coque
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 20g
- Labels & certifications
- VegetarianGreen Dotnatural flavors
- Sold in
- Austria, France, Germany, Switzerland
- Barcode
- 5060402901928
Prices reported by shoppers
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Recipe & label changes
-
September 20, 2026
- Name: Pâte à Tartiner TWIX 200g → Pâte à Tartiner avec Morceaux de Biscuits Twix
- Fiber: — → 0.39
-
Ingredients:
ingredient list was updated
Show before / after
Zucker, Pflanzliche Öle (Raps, Palm), _Vollmilchpulver_, Keksstückchen (6%) (Kartoffelstärke, Maismehl, Zucker, Palmöl, Reismehl, Butterreinfett (_Milch_), modifizierte Stärke, Tapokastärke, Glukose-Fruktose-Sirup, Dextrose, Salz, natürliches VAnillearoma, Backtriebmittel: Natriumhydrogencarbonat, Bourbon Vanille), _Laktose_, fettarmes Kakaopulver (4,2%), Emulgator: Lecithine, natürliche Aromen, Salz, _Haselnüsse_.Sucre, huiles végétales, amidon de pomme de terre, farine de maïs, sucre, huile de palme, farine de riz, beurre concentré, amidon modifié, amidon de tapioca, sirop de glucose-fructose, dextrose, sel, arôme naturel de vanille, bicarbonate de sodium, vanille bourbon, poudre de lait entier, lactose, cacao maigre en poudre (4%), lécithine, arômes naturels, sel, noisettes
- Additives: added E322i - Lecithin
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Pâte à Tartiner avec Morceaux de Biscuits Twix?
Pâte à Tartiner avec Morceaux de Biscuits Twix contains 561 kcal per 100 g and about 112 kcal per serving (20g).
How much sugar is in Pâte à Tartiner avec Morceaux de Biscuits Twix?
Pâte à Tartiner avec Morceaux de Biscuits Twix has 52.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pâte à Tartiner avec Morceaux de Biscuits Twix healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâte à Tartiner avec Morceaux de Biscuits Twix vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâte à Tartiner avec Morceaux de Biscuits Twix contain?
According to the label data it contains: Milk, Nuts. It may also contain traces of fruits à coque. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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