Nutrition report ready

Patatas aptas para todo uso culinario

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Hacendado product.

Nutri-Score A

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Patatas aptas para todo uso culinario by Hacendado

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Patatas aptas para todo uso culinario

by Hacendado in Potatoes Barcode 8480000690999
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Patatas aptas para todo uso culinario by Hacendado provides 70 kcal per 100 g, with 1.2 g of sugars and 1.7 g of protein. Its Nutri-Score is A. It is listed in the Potatoes category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 70 kcal 96 −27%
Total fat 0.1 g 1.7 −94%
Saturated fat 0 g 0.4 −92%
Carbohydrates 15.7 g 17.4 −10%
Total sugars 1.2 g 1.1
Dietary fiber 2.4 g 2 +21%
Protein 1.7 g 2.2 −23%
Salt 0 g 0.3 −94%

Category average across 1311 Potatoes products on Foodmetria.

Compared with other potatoes

Calories lower 16%
Sugars higher 15%
Salt lower 35%
Saturated fat lower 38%
Protein top 83%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8480000690999

Prices reported by shoppers

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Frequently asked questions

How many calories are in Patatas aptas para todo uso culinario?

Patatas aptas para todo uso culinario contains 70 kcal per 100 g.

How much sugar is in Patatas aptas para todo uso culinario?

Patatas aptas para todo uso culinario has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Patatas aptas para todo uso culinario healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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