Pastina all’uovo

by Crai 250 g in Durum wheat pasta with egg Barcode 8002895077114
Good nutritional quality
Green-Score
b
Environmental impact estimate

Pastina all’uovo by Crai provides 361 kcal per 100 g, with 3.5 g of sugars and 14 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Durum wheat pasta with egg category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
1.2 g · Low
Sugars
3.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 361 kcal 333 +8%
Total fat 3 g 3.6 −17%
Saturated fat 1.2 g 1.2
Carbohydrates 68 g 60.7 +12%
Total sugars 3.5 g 2.6 +35%
Dietary fiber 3 g 3.1
Protein 14 g 13 +8%
Salt 0.1 g 0.3 −64%

Category average across 140 Durum wheat pasta with egg products on Foodmetria.

Compared with other durum wheat pasta with egg

Calories lower 43%
Sugars higher 22%
Salt lower 38%
Saturated fat higher 43%
Protein top 44%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Italy
Barcode
8002895077114

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pastina all’uovo?

Pastina all’uovo contains 361 kcal per 100 g.

How much sugar is in Pastina all’uovo?

Pastina all’uovo has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pastina all’uovo healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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