Pasta reggia

by Pasta Reggia 1000 g in Dry pastas Barcode 8008857310237
Very good nutritional quality

Pasta reggia by Pasta Reggia provides 360 kcal per 100 g, with 3 g of sugars and 12.5 g of protein. Its Nutri-Score is A. It is listed in the Dry pastas category and comes in a 1000 g pack.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.2 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 360 kcal 349
Total fat 1.3 g 1.9 −32%
Saturated fat 0.2 g 0.4 −53%
Carbohydrates 73 g 69.2 +5%
Total sugars 3 g 2.9
Dietary fiber 2.9 g 3.8 −24%
Protein 12.5 g 12.4
Salt 0 g 0.2 −96%

Category average across 2162 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories higher 27%
Sugars lower 44%
Salt lower 38%
Saturated fat lower 14%
Protein top 52%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
1000 g
Labels & certifications
Made in Italy
Sold in
Belgium, Italy
Barcode
8008857310237

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta reggia?

Pasta reggia contains 360 kcal per 100 g.

How much sugar is in Pasta reggia?

Pasta reggia has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta reggia healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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