Pasta integrale by Alberto Poiatti

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Pasta integrale

by Alberto Poiatti 500 g in Dry pastas Barcode 8006222620271
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown

Pasta integrale by Alberto Poiatti provides 352 kcal per 100 g, with 4 g of sugars and 12 g of protein. That is 39% more sugar than the average product in this category. It is listed in the Dry pastas category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
4 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 352 kcal 350
Total fat 2 g 1.9
Saturated fat 0.5 g 0.4 +19%
Carbohydrates 68 g 69.2
Total sugars 4 g 2.9 +39%
Protein 12 g 12.4

Category average across 2165 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories lower 29%
Sugars higher 9%
Saturated fat higher 27%
Protein top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Allergens
Gluten

Product details

Quantity
500 g
Sold in
Italy
Barcode
8006222620271

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta integrale?

Pasta integrale contains 352 kcal per 100 g.

How much sugar is in Pasta integrale?

Pasta integrale has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

What allergens does Pasta integrale contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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