Nutrition report ready

Pasta fresca di semola di grano duro - Calamarata

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this La spiga dei buoni sapori product.

Nutri-Score A

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Pasta fresca di semola di grano duro - Calamarata by La spiga dei buoni sapori

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Pasta fresca di semola di grano duro - Calamarata

by La spiga dei buoni sapori 500 g in Fresh pasta Barcode 8014447101178
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown

Pasta fresca di semola di grano duro - Calamarata by La spiga dei buoni sapori provides 254 kcal per 100 g, with 1.4 g of sugars and 8.6 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Fresh pasta category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
1.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 254 kcal 265
Total fat 0.3 g 5.9 −95%
Saturated fat 0 g 2.6 −100%
Carbohydrates 57.6 g 41.7 +38%
Total sugars 1.4 g 2.6 −45%
Protein 8.6 g 10.5 −18%
Salt 0 g 1.3 −100%

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories lower 31%
Sugars lower 35%
Salt lower 1%
Saturated fat lower 1%
Protein top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Sold in
Italy
Barcode
8014447101178

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta fresca di semola di grano duro - Calamarata?

Pasta fresca di semola di grano duro - Calamarata contains 254 kcal per 100 g.

How much sugar is in Pasta fresca di semola di grano duro - Calamarata?

Pasta fresca di semola di grano duro - Calamarata has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta fresca di semola di grano duro - Calamarata healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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