Nutrition report ready

Pasta di semila di grano duro

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lori Puglia Bio product.

Nutri-Score B

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Pasta di semila di grano duro by Lori Puglia Bio

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Pasta di semila di grano duro

by Lori Puglia Bio in Pastas Barcode 8020340051809
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown

Pasta di semila di grano duro by Lori Puglia Bio provides 352 kcal per 100 g, with 3.6 g of sugars and 12.5 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Pastas category.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
3.6 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 352 kcal 324 +9%
Total fat 1.7 g 3.2 −46%
Saturated fat 0.3 g 0.9 −66%
Carbohydrates 71.3 g 59.9 +19%
Total sugars 3.6 g 2.8 +31%
Added sugars 0 g 0.2 −100%
Dietary fiber 2.7 g 4.1 −34%
Protein 12.5 g 11.9 +5%
Salt 0.3 g 0.4 −35%

Category average across 8873 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 44%
Sugars higher 16%
Salt higher 28%
Saturated fat lower 47%
Protein top 51%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

valori per 100 g : energia/energy: 1495 ki/

Product details

Labels & certifications
OrganicEU OrganicGreen DotIT-BIO-006Ab agriculture biologique
Sold in
France
Barcode
8020340051809

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta di semila di grano duro?

Pasta di semila di grano duro contains 352 kcal per 100 g.

How much sugar is in Pasta di semila di grano duro?

Pasta di semila di grano duro has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pasta di semila di grano duro healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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