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Pasta all’uovo tajarin al tartufo bio
Pasta all’uovo tajarin al tartufo bio by Pasta d'Alba provides 373 kcal per 100 g, with 4 g of sugars and 13 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 373 kcal | 324 +15% |
| Total fat | 3.7 g | 3.2 +17% |
| Saturated fat | 0.4 g | 0.9 −55% |
| Carbohydrates | 70 g | 59.9 +17% |
| Total sugars | 4 g | 2.8 +45% |
| Dietary fiber | 3.8 g | 4.1 −8% |
| Protein | 13 g | 11.9 +9% |
| Salt | 0.3 g | 0.4 −30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8873 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8033829381076
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasta all’uovo tajarin al tartufo bio?
Pasta all’uovo tajarin al tartufo bio contains 373 kcal per 100 g.
How much sugar is in Pasta all’uovo tajarin al tartufo bio?
Pasta all’uovo tajarin al tartufo bio has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pasta all’uovo tajarin al tartufo bio healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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