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Pasta
Pasta by Tamma provides 360 kcal per 100 g, with 1 g of sugars and 13 g of protein. That is 66% less sugar than the average product in this category. It is listed in the Dry durum wheat pasta category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 360 kcal | 350 |
| Total fat | 1.5 g | 1.6 |
| Saturated fat | 0.3 g | 0.3 −10% |
| Carbohydrates | 72.2 g | 70.2 |
| Total sugars | 1 g | 3 −66% |
| Dietary fiber | 3 g | 3.4 −11% |
| Protein | 13 g | 12.4 +5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 621 Dry durum wheat pasta products on Foodmetria.
Compared with other dry durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8006905010566
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasta?
Pasta contains 360 kcal per 100 g.
How much sugar is in Pasta?
Pasta has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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