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Pasta
Pasta by La Molisana provides 351 kcal per 100 g, with 4 g of sugars and 14 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category and comes in a 1kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 351 kcal | 176 kcal | 324 +8% | |
| Total fat | 1 g | 0.5 g | 1% | 3.2 −68% |
| Saturated fat | 0.3 g | 0.2 g | 1% | 0.9 −66% |
| Carbohydrates | 70 g | 35 g | 13% | 59.9 +17% |
| Total sugars | 4 g | 2 g | 2.8 +45% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 3 g | 1.5 g | 5% | 4.1 −27% |
| Protein | 14 g | 7 g | 14% | 11.9 +18% |
| Salt | 0 g | 0 g | 0.4 −95% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
semola di grano duro
- Allergens
- Gluten
Product details
- Quantity
- 1kg
- Serving size
- 50 g
- Sold in
- Germany, Italy
- Barcode
- 8004690631515
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasta?
Pasta contains 351 kcal per 100 g and about 176 kcal per serving (50 g).
How much sugar is in Pasta?
Pasta has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pasta healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pasta vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pasta contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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