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Passata di promodoro
Passata di promodoro by La vie claire provides 31 kcal per 100 g, with 4.3 g of sugars and 1.6 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Strained tomatoes category and comes in a 680g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 31 kcal | 34 −10% |
| Total fat | 0.2 g | 0.4 −53% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 4.5 g | 5.5 −19% |
| Total sugars | 4.3 g | 4.4 |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 1.6 g | 1.4 +12% |
| Protein | 1.6 g | 1.5 +5% |
| Salt | 0 g | 0.6 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 457 Strained tomatoes products on Foodmetria.
Compared with other strained tomatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomates 100%. *Ingrédient agricole issu de l'Agriculture Biologique.
Product details
- Quantity
- 680g
- Labels & certifications
- Low or no saltOrganicEU OrganicFR-BIO-01IT-BIO-009No added saltAb agriculture biologiqueTriman
- Sold in
- France
- Barcode
- 3266191021188
Prices reported by shoppers
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Frequently asked questions
How many calories are in Passata di promodoro?
Passata di promodoro contains 31 kcal per 100 g.
How much sugar is in Passata di promodoro?
Passata di promodoro has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Passata di promodoro healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Passata di promodoro vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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